Tag Archives: beans

Crock Pot Pork Roast Sliders with Garlic Aioli Sauce & Homemade BBQ Beans

Crock Pot Pork Roast Sliders with Garlic Aioli Sauce & Homemade BBQ Beans

Pulled Pork Sliders (serves 8) 1 boneless pork shoulder (2 lb.) 1 onion, sliced, separated into rings 1-2 cups Barbecue Sauce (see my recipe below)  *** BBQ sauce optional Slider rolls Salt & pepper, to taste Garlic powder, to taste Season pork with salt, pepper & garlic powder. Place meat in slow cooker; top with onion slices and barbecue sauce (ifContinue Reading

Chili & Cornbread

Chili & Cornbread

Chili 1 lb. lean ground beef 1 envelope chili-o seasoning 4 cups of homemade beans made from dry beans (or use 2-3 cans of pintos) 1 can chopped tomatoes, with juice 1 can beef broth 1/2 tsp. worcestershire sauce 1/4 tsp. sugar 1 medium onion, diced tomato paste, about 1 TB salt & pepper, toContinue Reading

Honey BBQ Grilled Chicken, Tuscan White Beans & Cucumber Salad

Honey BBQ Grilled Chicken, Tuscan White Beans & Cucumber Salad

Honey BBQ Grilled Chicken Grill chicken until almost done. In last 10-15 minutes of grilling, add honey BBQ sauce (follows). Mindi’s Honey BBQ sauce (for about 3-4 chicken breasts): About 1/4 cup ketchup 1 or 2 tsp. mustard (I like stone ground mustard) 1 tsp. brown sugar 1 tsp. roasted red chili paste (on the AsianContinue Reading

Savory Baked Chicken, Broiled Asparagus & Baked Beans

Savory Baked Chicken, Broiled Asparagus & Baked Beans

Baked Chicken (4 servings) 4 chicken breasts, with bone and skin 1/4 cup butter, melted 1 -2 teaspoon Season-All salt Preheat oven to 400°F. Spray a shallow baking dish with non-stick cooking spray. Rinse chicken breast under cool running water. Pat chicken dry with paper towels. Place chicken in dish. Brush the melted butter overContinue Reading

Roast Salmon with Bean & Tomato Salad

Roast Salmon with Bean & Tomato Salad

2 cups grape tomatoes 1 can (15 oz.) cannellini beans, rinsed 1/4 cup chopped fresh Italian parsley 1 clove garlic, minced 1/8 tsp. ground black pepper 1/4 cup Kraft Sun Dried Tomato Vinaigrette Dressing made with Extra Virgin Olive Oil, divided 4 small skin-on salmon fillets (1 lb.) 2 cups hot cooked long-grain brown rice HEAT oven to 425ºF. PLACE tomatoes on 2/3 of a foil-covered rimmed bakingContinue Reading

Slow Cooker Pulled Pork, Baked Beans & Corn on the Cob with Garlic Butter (that’s a mouthful!)

Slow Cooker Pulled Pork, Baked Beans & Corn on the Cob with Garlic Butter (that’s a mouthful!)

Pulled Pork Sandwiches (serves 8) 1 boneless pork shoulder (2 lb.) 1 onion, sliced, separated into rings 1-2 cups Barbecue Sauce, optional 8 rolls, split (I like deli kaiser rolls or mini french loaves) 8 slices cheese of your choice Place meat in slow cooker; top with onion slices and barbecue sauce. Cover with lid. Cook on LOW 8 to 10 hoursContinue Reading